Jamaican Rum Cake (Black Cake) is a rich and aromatic Caribbean holiday specialty. Filled with warm spices and rum soaked macerated fruits . It is a cake unlike anything you have ever tasted.

The SweetHart Rum Cake recipe has been perfected over several years to be vegan while keeping the same rich unique taste and texture.

The fruits in for pre-orders will be soaked for a minimum of 1 month prior to being baked into the cake.

Available for customers in Montreal and Toronto.

• Montreal orders will be available for pickup from December 14th - 21st

• Toronto orders will be available for pickup/delivery from December 23rd- 27th

*Delivery to your door is an additional cost and will be calculated based on distance.

For wholesale and catering preorders contact sweethartdesserts.mtl@gmail.com